Red Lobster Crab Stuffed Mushrooms Recipe - Food.com (2024)

FAQs

What are red lobster stuffed mushrooms made of? ›

Red Lobster's Crab Stuffed Mushrooms Recipe with 360 calories. Includes fresh mushrooms, chopped celery, finely chopped onion, red bell pepper, meat, oyster crackers, shredded cheddar cheese, garlic powder, old bay seasoning, ground black pepper, salt, eggs, water, white cheddar cheese.

There are 390 calories in 1 serving of Red Lobster Seafood-Stuffed Mushrooms. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

This color and the softening purplish red flesh, indicates the final breakdown of the mushroom. A dusting of white is commonly seen on lobsters. This is merely white spore matter being ejected. You can make a lobster mushroom throw its white spores by placing it upside down in the sun.

Or the lobster mushrooms can be so contorted that they look like some strange lump! What happens is that the parasite infects the baby mushroom, preventing it from forming correctly. Even then, underneath the thin crust, the inside is bright white. And the inside is crisp and brittle, not soft or supple.

Stuffed mushrooms can be soggy if the filling is too moist, the mushrooms absorb water during cleaning, or the recipe is overcooked. Our cream cheese-bacon filling is perfectly balanced to avoid sogginess.

The best side dishes to serve with Stuffed Mushrooms are cornbread, baked potato soup, chicken parmesan, mozzarella sticks, garlic bread, honey bread and onion. You can also have healthy options like hard boiled eggs, spinach salad, jasmine rice or green beans.

Use a small spoon to fill each mushroom cap with a generous amount of stuffing. Arrange stuffed mushrooms on the prepared cookie sheet. Bake in the preheated oven until piping hot and liquid starts to form under each cap, about 20 minutes.

Gills do not have to be removed from portobello mushrooms to eat them, but if you're planning to stuff them, the gills will be in your way. For grilled portobello burgers and other nonstuffed mushroom recipes, you may leave the gills for richer flavor.

Simple Crab Stuffed Mushrooms – Nutrition Facts

The secret is the herb blend. This recipe makes a total of 16 crab meat stuffed mushrooms, with 4 mushrooms per serving. Each serving provides 130 calories, 6 grams of fat, 4 grams of carbohydrates and 14 grams of protein.

How many calories are in red lobster creamy lobster mashed potatoes? ›

Red Lobster Creamy Lobster Mashed Potatoes (1 serving) contains 31g total carbs, 28g net carbs, 18g fat, 12g protein, and 330 calories.

Red Lobster Lunch Menu Seafood Stuffed Flounder Portion (1 serving) contains 6g total carbs, 6g net carbs, 5g fat, 21g protein, and 160 calories.

Ingredients for Stuffed Mushrooms

It is what you usually think of when you think of stuffed mushrooms—walnuts, herbs, garlic, chopped mushroom stems, breadcrumbs, and grated Parmesan. There is a reason everyone loves this combination. These stuffed mushrooms are hard to stop eating!

Lobster mushrooms, or hypomyces lactifluorum, are the result of one fungus, hypomyces, colonizing another fungus, normally a russula or lactarius species, the resulting blend produces a mushroom that tastes like lobster and looks like something out of a sci-fi movie.

A lobster mushroom is made when the parasite Hypomyces lactifluorum invades wild fungi, namely the lactarius and russula mushrooms. These mushrooms are found in the fall, mainly in New England and in the northern areas of the West Coast.

They are rich in antioxidants, vitamins, and minerals, including vitamin D, potassium, and magnesium. Lobster mushrooms also contain beta-glucans, which have been shown to support the immune system and improve gut health.